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Veuve Clicquot Tastemaker Dinner

Raise a glass and a fork to a menu inspired by one of France’s most iconic champagne houses.

Join us select nights in November for our final TasteMaker Dinner of 2022. Founded in 1772, Veuve Clicquot has become a world-renowned champagne house driven by its motto, "one quality, the finest." Indulge in 4 courses inspired by this motto and enjoy a sparkling night out.



Scallop Crudo
Asian pear relish

paired with

Champagne Cocktail

made with Veuve Clicquot Brut Yellow Label

first course

Prime Skirt Steak
soy-ginger chimichurri

paired with

Veuve Clicquot Champagne Rosé

second course

Fried Lobster Roll
yuzu aioli 

paired with

Veuve Clicquot Brut Yellow Label

main course

Filet with Shishito Pepper Butter Crust*

paired with

Veuve Clicquot Champagne 2012 Vintage

golden cauliflower
herb-crusted sweet potato steak fries


Coconut Cake
roasted pineapple

paired with

Coffee & Hot Tea

Reserve your table

the history of veuve clicquot

Veuve Clicquot’s story began more than 200 years ago. It’s a winery rich in tradition, and world-renowned  for its innovation in champagne production. Today, it is one of the most well-celebrated wines in the world. Learn more below.



Philippe Clicquot, from a family of bankers and textile merchants, already owns vinyards and decides to establish a wine business.


When François Clicquot, the founder's son, dies, his widow is 27. It takes her only a few weeks to come to a decision. She thus becomes one of the first businesswomen of modern times.


Madame Clicquot proves her innovative prowess by creating the first recorded vintage champagne in the region


Madame Clicquot invents the first riddling table, which guarantees a crystal-clear wine. This process continues to be used today.

200 Years
4 Courses
1 Night only


Madame Clicquot creates the first "rosé d'assemblage" by blending some of her Bouzy red wines with her champagne.


The ‘V.Clicquot P. Werlé’ Yellow label trademark is registered on 12 February 1877.


LVMH (Moët-Hennessy - Louis Vuitton) is founded.


Ruth’s Chris Steak House pairs their signature sizzling steak with champagnes from Veuve Clicquot.

Find A Participating Location

Search below for your TasteMaker Dinner details including participating locations, dates, times and pricing.

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

**Online reservations are not available at this time. Please contact your local Ruth's Chris to reserve your table. We ask all attending to drink responsibly. Due to the exclusive nature of this event a credit card is required to secure your reservation. A $50 charge will be incurred for reservations not cancelled 24 hours in advance. Not available in all locations.

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