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Ruth's Chris Rombauer Vineyards TasteMaker Dinner
Ruth CHris Taste Maket Dinners

Rombauer Vineyards
TasteMaker Dinner

Rombauer Vineyards

Join us for TasteMaker dinner featuring Rombauer Vineyards. This unique experience features four great wines alongside four incredible chef-curated courses.

AMUSE-BOUCHE

PAN ROASTED SEA SCALLOP

ginger cardamon cream, crispy yucca cake, vanilla carrot puree, toasted pepitas

paired with

ROMBAUER VINEYARDS
SAUVIGNON BLANC

FIRST COURSE

POTATO LEEK SOUP

chive cream, prosciutto brittle

paired with

ROMBAUER VINEYARDS
CHARDONNAY

SECOND COURSE

BLACKENED SPRING LAMB

blackberry demi

paired with

ROMBAUER VINEYARDS
ZINFANDEL

THIRD COURSE

FILET WITH BOURSIN CHEESE CRUST

ACCOMPANIED WITH
brussels sprouts
spring vegetable risotto

paired with

ROMBAUER VINEYARDS
CABERNET SAUVIGNON

DESSERT COURSE

ROMBAUER JAM CAKE

brown sugar icing, vanilla bean chantilly cream

paired with

COFFEE & TEA

Participating Locations

The following Ruth’s Chris Steak House locations are participating in this special event. Select your local restaurant from the list below for more information or to make a reservation.

International

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This TasteMaker Dinner has concluded.

Please join us for any of our remaining 2024 dinners.

We look forward to welcoming you in soon.

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