Spring Classics Menu
New Season. New Courses.Make a Reservation
Inspired by the fresh flavors of the season, our chefs have created our new Spring Classics menu. Begin with a starter like the Mandarin & Prosciutto Salad then enjoy your choice of entrée from Blackened Scallops to a 6-ounce Filet & Shrimp. And for dessert, indulge in our delicious Blueberry Crumb Cheesecake. Enjoy it all starting at $45.95.*
Available in select locations only. Please check with your local restaurant for participation.
*Available in participating locations only. Pricing and menu selections may vary by geographic location. Please contact your local Ruth’s Chris for details.
**Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.