Summer Classics Menu
3 courses featuring the best of the seasonMake a Reservation
Savor all the best of the season with our 3-course Summer Classics menu, starting at $45.95.*
Our chefs have expertly created a series of seasonally-inspired dishes, each with a uniquely Ruth’s twist. Choose from starters like the Heirloom Tomato & Cucumber Salad, followed by your choice of entrée featuring our Sizzling Blue Crab Cakes and 6oz Filet & Shrimp. For dessert, indulge in a summertime favorite: Strawberry Shortcake served with fresh strawberries, berry jam and a homemade vanilla whipped cream.
Enjoy it all now, exclusively for the summer season.
Available in select locations only. Please check with your local restaurant for participation.
*Available in participating locations only. Pricing and menu selections may vary by geographic location. Please contact your local Ruth’s Chris for details.
**Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.