Winter Classics Menu

New Season. New Courses.

It's a new year — time to experience new flavors. Our chefs prepare each course using seasonally-inspired ingredients, from classic favorites to indulgent new dishes like Roasted Butternut Squash Soup, Blackened Coconut Snapper and Salted Caramel Cheesecake. This is a 3-course experience perfect for capturing winter in every bite. 

Enjoy it all starting at $45.95.* Available for a limited time.

Available in select locations only. Please check with your local restaurant for participation.

Make a Reservation

*Available in participating locations only. Pricing and menu selections may vary by geographic location. Please contact your local Ruth’s Chris for details.

PARTICIPATING RESTAURANTS & RESERVATIONS

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    **Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

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