Seasonal Classics Promotion - Ruth's Chris Steak House

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Spring Classics Menu

Enjoy 3 seasonally-inspired courses starting at $47.95.*

Make a Reservation

Spring is in full bloom which means you can now enjoy a 3-course meal at Ruth’s inspired by the season. Savor fresh new starters like the Sweet Corn & Bacon Chopped Salad or indulgent entrées like our Filet & Lobster and Almond Crusted King Salmon. Finish it all off with our featured dessert, Bananas Foster Cheesecake served with vanilla ice cream.

Enjoy it all starting at $47.95.*

*Available in participating locations only. Pricing and menu selections may vary by geographic location. Please contact your local Ruth’s Chris for details. Not available at Hawaii locations. 

Make a Reservation
Spring Classics
Spring Classics
Starters
Choose one of the following

Parmesan Soup

bacon, chives

Sweet Corn & Bacon Chopped Salad

romaine, feta cheese, red onions, grape tomatoes, avocado ranch dressing

STEAK HOUSE SALAD

iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onion, house vinaigrette dressing

CAESAR SALAD**

romaine hearts, romano cheese, shaved parmesan, ground pepper, caesar dressing

Entrées
Choose one of the following

6 oz Filet* & Shrimp

Stuffed Chicken Breast

BARBECUED SHRIMP

$47.95 - $49.95*

Filet** 11-ounces

Ribeye** 12-ounces

Ribeye** 16-ounces

$6 upcharge

Almond Crusted King Salmon

$59.95 - $64.95*
Sides
Choose one of the following

Steak House Mac & Cheese

goat, bleu & parmesan cheeses

Green Beans

roasted garlic, butter

GARLIC MASHED POTATOES

with a hint of roasted garlic

CREAMED SPINACH

chopped spinach, new orleans-style cream sauce

Dessert

Bananas Foster Cheesecake

walnut crust, vanilla ice cream

PARTICIPATING RESTAURANTS & RESERVATIONS

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Sorry, isn't available. Please choose one of these available times.

    **Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

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