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Ruth's Chris Holiday Lunch Menu

RUTH’S HOLIDAY LUNCH

Join us for a special holiday lunch available select days in December.

Reserve A Table

celebrate the season at ruth's

You're invited to join us for a special holiday lunch this December. On select afternoons throughout the month our doors will open at 11:30am so you can slow down, relax and indulge in our spacious and comfortable dining room.

We'll be featuring a lunch prix fixe starting at only $32,* alongside all your other steak house favorites. Start a new holiday tradition and reserve your lunch table now, after all 'tis the season for making memories.

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Lunch Prix Fixe

Enjoy a complete meal starting at only $32. Includes a starter, entrée & a personal side.

STARTER choice of one
Caesar Salad | Steak House Salad | Lobster Bisque

ENTRÉE
Filet & Shrimp
6 oz midwestern filet with three large shrimp

SIDE choice of one
Garlic Mashed Potatoes | Creamed Spinach | Fresh Broccoli

Lunch Menu

We'll also be offering a special lunch menu featuring sizzling steaks, burgers & sandwiches, and other steak house favorites.

SOUPS & Salads

LOBSTER BISQUE

creamy lobster bisque, in the new orleans style

BLACK & BLEU SALAD*

blackened tenderloin, cajun pecans, bacon, mushrooms, crsipy onions, bleu cheese crumbles

CAESAR SALAD*

romaine hearts, parmesan & romano, creamy caesar

add chicken, blackened filet, blackened salmon or shrimp for an additional charge

Burgers & Sandwiches

 

RUTH’S PRIME BURGER*

prime ground beef, choice of cheese, served with lettuce, tomato, onion & hand-cut fries

STEAK SANDWICH*

tender sliced filet, over garlic bread, with horseradish cream & hand-cut fries

GRILLED CHICKEN SANDWICH

marinated grilled chicken, topped with swiss on a garlic brioche bun, served with lettuce, tomato, onion & hand-cut fries

CRAB CAKE SANDWICH

crab cake topped with remoulade, served with lettuce, tomato, onion & hand-cut fries

Entrées

 

Filet*

tender corn-fed midwestern beef, 11 oz cut

Ribeye*

16 oz USDA Prime

Petite Filet*

8 oz cut of tender corn-fed midwestern beef

New York Strip*

16 oz USDA Prime

Sizzling Crab Cakes

three jumbo lump crab cakes, sizzling lemon butter

King Salmon

chef’s seasonal preparation

Shareable Sides

Mashed Potatoes

with a hint of roasted garlic

CREAMED SPINACH

a ruth’s classic

FRESH BROCCOLI

simply steamed

GRILLED ASPARAGUS

hollandaise sauce

LOBSTER MAC & CHEESE

tender lobster, three cheese blend, green chiles

Enhanced Safety & Precautions

We are dedicated to ensuring our restaurants remain a safe and comfortable place for you, your family, friends and coworkers to come together and enjoy warm hospitality and sizzling steaks.

Learn More

Participating Restaurants & Reservations

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Sorry, isn't available. Please choose one of these available times.

    *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

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