Find Your Ruth's Chris
Find Your Location

Father’s Day at Ruth’s

He’s the best there is. Treat him to the same.

make a reservation

Here’s one gift Dad’s sure to enjoy more than a tie: a hand-crafted cocktail, his family gathered together and a Ruth’s sizzling steak. We're open early for Father's Day on Sunday, June 16. The choice between our signature Surf & Turf or his favorite bone-in cut will be the hardest decision of his day. 

Can’t celebrate with him in person this year? Give Dad the gift of great steak – treat him to a Ruth’s Chris gift card.

Select locations open early 

Make a Reservation

Surf & Turf

Two perfectly prepared cold-water lobster tails are served alongside your choice of our expertly aged USDA Prime ribeye steak or melt-in-your-mouth 6-, 8- or 11-ounce filet. 

Available for Father's Day starting at $49.95*

8 oz. Filet and Twin Lobster Tails

Spring Classics Menu

Three courses inspired by the fresh flavors of the season. Enjoy your choice of starter, entrée, and dessert, starting at $45.95.*


You know Dad deserves the best. Give him the gift of a Ruth’s Chris gift card and make this the best Father’s Day yet.


To make the day even more memorable we will be opening early, and we’re giving all Dads a $25 gift so they can come back and enjoy another evening with us, anytime before September 1.** It’s sure to be a Father’s Day he’ll always remember.

Make yours today

*Not available in all markets. Check with your local restaurant for participation. 

**$25 Cards will be distributed on 6/15/19 & 6/16/19 and are valid 6/17/19 – 9/1/19. Valid at participating locations only. Must be used towards a future purchase. Valid for dinner only (after 4pm). Not valid on takeout. Entrée purchase is required. Happy Hour food and beverage menu excluded. Valid towards food purchases only, exclusive of tax and gratuity. Limit 1 per table. May not be combined with coupons, discounts or other offers. Subject to change without notice.

Let’s Stay in Touch

Keep up with what’s happening at Ruth’s Chris, from exclusive events to new menu items and more.

Sign Up for Email
Back to Top