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Ruth's Chris Steak House | Easter Sunday at Ruth's

Easter Sunday

We’ll be open early to host your celebration

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An Easter Tradition

This Easter Sunday, gather with family and friends for an unforgettable meal, and create cherished memories that will last a lifetime. We’ll be open early, ready to welcome you and your loved ones with warm hospitality.

Our full menu will be available for the occasion. Indulge in our selection of USDA Prime steaks, served sizzling on a 500° plate, such as our Filet, New York Strip, or Ribeye, complemented by one of our signature sides, like Creamed Spinach or Lobster Mac & Cheese.

Make a Reservation

Three Courses for Easter Sunday

Treat yourself to the Ruth's Classics Menu, a three-course meal including a starter, entrée, and dessert.

Starters:
choice of one
STEAK HOUSE SALAD | CAESAR SALAD* | LOBSTER BISQUE

Entrées:
choice of one
FILET* & SHRIMP our tender 6 oz filet* with three large shrimp

SURF & TURF buttery cold water lobster tail paired with a 6 oz filet*

Sides:
choice of one
CREAMED SPINACH | GARLIC MASHED POTATOES

Dessert:
CHEF'S SEASONAL SELECTION 

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Pricing and menu selections may vary by geographic location. Please check with your local Ruth's Chris to confirm pricing, availability and hours of operation.

Click any of the locations below to make a reservation:

Arkansas

Arizona

Connecticut

District of Columbia

Idaho

Kentucky

Minnesota

Mississippi

New Mexico

Nevada

Oklahoma

Oregon

Puerto Rico

Washington

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

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