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RUTH’S 3-COURSE spring MENU

Ruth's Chris Steak House in Cary, NC

Inspired by the fresh flavors of the season, our chefs have created our new Spring Classics menu. Begin with a starter like the Mandarin & Prosciutto Salad then enjoy your choice of entrée from Blackened Scallops to a 6-ounce Filet & Shrimp. And for dessert, indulge in our delicious Blueberry Crumb Cheesecake.

Starting at $39.95*

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*Available in participating locations only. Pricing and menu selections may vary by geographic location. Please contact your local Ruth’s Chris for details.
**Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

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