Ruth's Chris Baltimore Easter Brunch

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Easter Sunday Brunch

Ruth’s Chris Steak House in Baltimore, MD


 Brunch starting 12pm Sunday, April 21.

Brunch served until 4PM

Sunday Start

Carpaccio Bloody Mary
House-made bloody mary mix and tito’s vodka,
garnished with carpaccio wrapped asparagus,
jalapeno stuffed olives, blacken spiced rim

French Mango Rosemary Bellini
Beefeaters gin, sparkling wine, mango puree,
rosemary simple syrup

Ruth's Signature Mimosa
bubbles, fresh squeezed orange juice

Hand-Crafted Cocktails

Blueberry Mojito
Bacardi superior rum, freshly squeezed lime juice, muddled blueberries, fresh mint leaves

Tilted Pineapple Martini
Refreshing house made pineapple infused vodka served ice cold and garnished with artisanal candied pineapple 

Cuban Martini 
Pineapple infused vodka, coco lopez, pineapple juice, fresh lime juice, shaved coconut 

Full Dinner Menu also available

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