Ruth's Chris Asheville 2019 Chef's Features

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Chef's Features

Ruth's Chris Steak House in Asheville, NC

GARLIC HERB CRUSTED FILET** 8 oz filet, garlic herb cheese, panko breadcrumbs

garlic herb crust available on any of our signature steaks 

SESAME-CRUSTED AHI TUNA** oriental vegetables, ginger cream sauce

Ruth's classics

Enjoy a complete meal that includes a starter, entrée, personal side dish and dessert.

6-OUNCE FILET** & SHRIMP
STUFFED CHICKEN BREAST
BARBECUED SHRIMP

$49.95


BLACKENED SCALLOPS
Served over jambalaya risotto
FILET** 11-OUNCES
RIBEYE** 12-OUNCES
RIBEYE** 16-OUNCES
$8 upcharge
SESAME-CRUSTED TUNA

$59.95

*items are served raw, or undercooked, or may contain raw or undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

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