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Wailea
Dinner Menu
AppetizersStart your Ruth's Chris experience off right with mouth-watering, internationally inspired appetizers and delectable sides. These dishes are prepared to order with fresh, high-quality ingredients, and guaranteed to complement any entrée.CALAMARIlightly fried, with sweet & spicy chili sauceSEARED AHI TUNA*english cucumbers, complemented with mustard-beer sauceBARBECUED SHRIMPlarge shrimp sautéed in white wine, garlic butter & bbq spicesVEAL OSSO BUCO RAVIOLIsaffron-infused pasta, sautéed baby spinach, veal demi-glaceSIZZLING CRAB CAKEStwo jumbo lump cakes, lemon butterMUSHROOMS STUFFED WITH CRABMEATbroiled & topped with romano cheeseSHRIMP COCKTAILnew orleans cocktail or creamy remoulade sauceCHILLED SEAFOOD TOWERselection of shellfish & seafood, cocktail & sriracha-lime sauceSoups & SaladsOur fresh soups and salads are a great start to a perfect evening at Ruth's Chris. All of our dressings and soups are made fresh in-house, using exclusive recipes.CAESAR SALAD*romaine hearts, parmesan & romano, creamy caesarLETTUCE WEDGEbacon & bleu cheese on crisp greensRUTH’S CHOPPED SALADbacon, egg, olives, mushrooms, bleu cheese, basil dressingSTEAK HOUSE SALADbaby lettuces, grape tomatoes, red onion, garlic croutonsLOUISIANA SEAFOOD GUMBOSteaks & ChopsAt Ruth's Chris, your last bite is just as good as your first. Our perfected broiling method and seasoning techniques ensure each cut of USDA Prime beef we serve arrives cooked to perfection and sizzling on a 500° plate—just the way Ruth liked it.FiletNEW YORK STRIP*16 oz USDA Prime, richly flavored, slightly firmerPETITE FILET*the same incredible cut as the classic, in an 8 oz filetCOWBOY RIBEYE*bone-in 22 oz USDA Prime cutPORTERHOUSE FOR TWO*40 oz USDA Prime, richness of a strip, tenderness of a filetT-BONE*full flavored 24 oz USDA Prime cutSpecialty CutsBONE-IN FILET*incredibly tender 16 oz bone-in cut, aged to the peak of flavorEntrée ComplementsLOBSTER TAILnorth atlantic tail served sizzling with drawn butterOSCAR STYLEcrab cake, asparagus, béarnaise sauceGRILLED SHRIMPsix large shrimpBLEU CHEESE CRUSTbleu cheese, roasted garlicSeafood & SpecialtiesWe know a thing or two about the perfect steak, but it's not all we hang our hats on. Whether you're in the mood for chicken, fish or lighter vegetarian fare, we've got something to please every palate.STUFFED CHICKEN BREASToven roasted double breast, garlic-herb cheese, lemon butterCHILEAN SEA BASS*citrus-coconut butter, sweet potato & pineapple hashBARBECUED SHRIMP ENTRÉEsautéed in garlic butter & bbq spices, over roasted garlic mashSIZZLING CRAB CAKES ENTRÉEthree jumbo lump crab cakes, sizzling lemon butterKING SALMON & SHRIMP lightly blackened, topped with shrimp & new orleans bbq butterSignature SidesThese dishes are prepared to order with fresh, high-quality ingredients, and guaranteed to complement any entrée.BAKED POTATOone pound, fully loadedPOTATOES AU GRATINdiced idaho potatoes with three cheese sauceGARLIC MASHED POTATOESsmooth and creamy, with hints of roasted garlicLOBSTER MAC & CHEESEcavatappi pasta, tender lobster, white cheddar sauceSWEET POTATO CASSEROLEwith pecan crustCREAMED SPINACHa ruth’s classicFRESH BROCCOLIsimply steamedSTEAMED WHITE RICEGRILLED ASPARAGUShollandaise sauceDessertsThere's no better way to end a meal at Ruth's Chris than with a delectable dessert. With handcrafted, house-prepared selections that range from Louisiana-French classics to indulgent new creations, you're sure to end on a sweet note.WHITE CHOCOLATE BREAD PUDDINGA beloved classic topped with choice of four spirited crème Anglaise sauces: Orange Cognac, nutty Frangelico®, raspberry Chambord® or coffee Tia Maria®.CHOCOLATE DUOChocolate cake coupled with chocolate mousse splashed with a little sweet cream and topped with fresh berries.CRÈME BRÛLÉEThe classic Creole egg custard topped with fresh berries and mint. Ruth perfected the recipe herself—now it's considered one of the best in the world.CHEESECAKECreamy homemade cheesecake served with fresh berries.FRESH SEASONAL BERRIES WITH SWEET CREAMEnjoy a light end to your meal with a celebration of natural flavors, done simply.ICE CREAM OR SORBETSuper premium ice creams and sorbets. Ask your server for available flavors.Specialty DietsWhether you're on the keto diet, avoiding gluten, or simply looking for lighter options, it’s possible to adhere to your diet when dining at Ruth’s Chris.GLUTEN FRIENDLYExplore Gluten friendly options from Ruth's Chris.KETOEnjoy Keto-friendly options from Ruth's Chris.VEGETARIANEnjoy Vegetarian options from Ruth's Chris.LIGHTER RECOMMENDATIONSDiscover ways you can enjoy a three-course meal under 750 calories.

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

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