Takeout Menu - Ruth's Chris Steak House

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Takeout Menu

Enjoy your Ruth's favorites at home, available for pickup and delivery.

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seared ahi tuna**

Blackened slices of sushi grade Ahi complemented by a spirited sauce with hints of ginger, mustard and beer.

barbecued shrimp

sautéed in wine, garlic butter & bbq spices

veal osso buco ravioli

saffron pasta, baby spinach, veal demi-glace

spicy shrimp

Tender shrimp lightly fried and tossed in a spicy cream sauce.

sizzling crab cakes

two jumbo lump cakes, lemon butter

shrimp cocktail

new orleans cocktail or creamy remoulade sauce

Starters

lettuce wedge

bacon & bleu cheese on crisp greens

Ruth’s chopped salad

bacon, egg, palm heart, olives, lemon-basil dressing

steak house salad

iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions & choice of dressing

lobster bisque

creamy lobster bisque, in the new orleans style

caesar salad*

fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper

Entrées

new york strip*

USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye 

Petite Filet*

the same incredible cut as the classic, in an 8 oz filet

Petite Ribeye*

USDA Prime 12 oz cut, well marbled & juicy

Cowboy Ribeye*

bone-in 22 oz USDA Prime cut

Petite Filet & Shrimp*

two tender 4 oz medallions with six large shrimp

filet*

tender corn-fed midwestern beef

ribeye*

USDA Prime well marbled for peak flavor, deliciously juicy

Lamb Chops*

three extra thick marinated chops, with fresh mint

Porterhouse for Two*

40 oz USDA Prime, richness of a strip, tenderness of a filet

Seafood & Specialties

stuffed chicken breast

oven roasted double chicken breast, garlic herb cheese, lemon butter

king salmon filet*

chef’s seasonal preparation

Barbecued Shrimp Entrée

sautéed in garlic butter & bbq spices, over roasted garlic mash

Market Vegetable Linguini

marinated, locally sourced, over tender pasta

sizzling crab cakes Entrée

three jumbo lump crab cakes, sizzling lemon butter

Lobster Mac & Cheese

tender lobster, three cheese blend, mild green chiles

Starters

garlic mashed potatoes

creamy mashed potatoes with a hint of roasted garlic

creamed spinach

a ruth's classic, chopped spinach in a new orleans-style cream sauce

potatoes au gratin

with three cheese sauce

Sweet Potato Casserole

topped with a savory pecan crust

grilled asparagus

hollandaise sauce

broccoli

served simply steamed

Green Chile Mac & Cheese

three cheese blend, mild green chiles

baked potato

one pound, fully loaded

Desserts

chocolate sin cake

rich flourless cake, ganache, raspberry sauce

fresh seasonal berries with sweet cream

a light end to your meal with a celebration of natural flavors, done simply

Cheesecake

fresh berries, mint

Ruth’s Anywhere Meals | $10

Create a prix fixe experience, with a salad & a side added to any entrée for only $10. 

SALADS: steak house salad | caesar salad

SIDES: garlic mashed potatoes | creamed spinach | broccoli

Exclusively for take out and delivery experiences only. Entrée purchase required. 

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