
A combination of tender filet and hearty New York Strip from the top loin that make for a full-flavored USDA Prime cut.
Make a ReservationOur Syrahs and Syrah blends are dark red in color and bold in character. Dark fruit and black cherry flavors play a starring role.
Explore Our WinesThree melted cheeses covering tender lobster, macaroni, and green chiles. A savory dish that's hard to pass up.
Explore Our SidesAt Ruth's Chris, we specialize in the finest, custom-aged, midwestern USDA Prime beef—the highest 2% in quality on the market. We broil it exactly the way you like it at 1800° to lock in the corn-fed flavor.
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