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Cowboy Ribeye - Signature Steaks - Ruth's Chris Steak House
22-ounce bone-in cut
“Our Cowboy Ribeye is a perfectly marbled, juicy rib steak that has a rich, beefy flavor throughout. An outstanding example of USDA Prime at its best.
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Cabernet Sauvignon
“Medium to full in body, our Cabernet Sauvignons are elegant, approachable and often characterized by flavors of mulberry, currant, red cherry and dark fruit.
Explore Our WinesRoasted Brussels Sprouts
“A generous portion of roasted Brussels Sprouts, browned with honey butter and tossed with crispy bits of bacon.
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Superior Cuts
At Ruth's Chris, we specialize in the finest, custom-aged, midwestern USDA Prime beef—the highest 2% in quality on the market. We broil it exactly the way you like it at 1800° to lock in the corn-fed flavor.
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