Restaurant Location

Details

Parking: Valet available for $5 fee
Dress: Casual to dressy
No jackets required
No beach attire

Private Dining Available

Management

General Manager: Jason Knoll
Assistant General Manager: Robert Cadematori
Chef: Ruston Johnson (chefdestin211@ruthschris.com)

Hours

DINNER
Monday - Saturday
5:00 pm - 10:00 pm
Sunday
5:00 pm - 9:00 pm

Reservations

Phone:
850-337-5108