Restaurant Location

Details

Parking: Valet available @ Harrahs Hotel or a self parking garage @ the corner of Poydras Street and the Convention Center Blvd.
Dress: Business casual.
Accepted Payment: All major credit cards accepted.

Private Dining Available

Management

General Manager: Pete Montecino
Assistant General Manager: Juan Rodriguez
Manager: Jerry Celestine
Chef: Dan Fowler

Hours

BREAKFAST
Monday - Friday
8:00 a.m. - 11:00 a.m.
LUNCH
Monday - Friday
11:30 a.m. - 2:30 p.m.
DINNER
Monday - Thursday
5:00 p.m. - 10:00 p.m.
Friday - Saturday
5:00 p.m. - 11:00 p.m.
Sunday
4:30 p.m. 9:30 p.m.
JAZZ BRUNCH
Saturday - Sunday
10:00 a.m. - 2:00 p.m.

Nearby Locations

(from closest to furthest)

Metairie

Reservations

Phone:
504-587-7099