Restaurant Location

Details

Parking: Self parking available.
Dress: Business Casual
Accepted Payment: All major credit cards accepted.

Private Dining Available

Management

General Manager: Lee Drapp
Chef: Shawn Bortz

Hours

Monday - Thursday
5:00 p.m. - 10:00 p.m.
Friday - Saturday
5:00 p.m. - 11:00 p.m.
Sunday
4:00 p.m. - 9:00 p.m.

Our lounge opens daily at 4:00 p.m. with appetizer menu available.

Reservations

Phone:
608-828-7884